Our Team – New

Our team, made up by the Board of Directors, Leadership, Staff and Volunteers of Food Bank for Larimer County work together to achieve our mission of providing food to all in need through community partnerships and hunger-relief programs.

Discover who we are.

BOARD OF DIRECTORS

Jim Martin

Chair

Retired. Former CEO of Kroenke Sports & Entertainment

Rollin Goering

Vice Chair

Remax Alliance, Realtor

Kim McDaniel

Treasurer

Retired. Former CFO of Bohemian Companies

Sunit Bhalla

Secretary

OakTree Financial Planning – Principal

Matt Dickstein

Retired. Former CEO of Creative Learning Systems

Ty
Fulcher

Restaurateur. Social and Union Bar & Soda Fountain

Grace
Taylor

UCHealth, Vice President of Operations

Mark
Driscoll

Retired. Former Market President of FNBO

Jennifer Johnson

CSU College of Engineering, Director

Teresa Nugent

ConfidentHR, Owner

Janet
Gibbs

Retired. Former CFO of FBLC and CFO of Feeding America

Claudia Menendez

City of Fort Collins, Equity & Inclusion Officer

Stephen van den Heever

Integris Partners, Founding Partner

Nicole
Walusis

First Interstate Bank, Commercial Market President

LEADERSHIP

Amy Pezzani

CEO

Heather Buoniconti

Chief Development Officer

Osiris Moore

Chief Community Impact Officer

Hablo español

Josh Greene

Chief Operations Officer

Angela Benson

Chief Financial Officer

Amy Pezzani

CEO

Stay up-to-date with Amy’s CEO notes

Heather Buoniconti

 Chief Philanthropy Officer

Osiris Moore

Chief Community Impact Officer

Hablo español

Josh Greene

Chief Operations Officer

Angela Benson

Chief Financial Officer

BOARD OF DIRECTORS

Jim Martin

Chair

Retired. Former CEO of Kroenke Sports & Entertainment

Rollin Goering

Vice Chair

Remax Alliance, Realtor

Kim McDaniel

Treasurer

Retired. Former CFO of Bohemian Companies

Sunit Bhalla

Secretary

OakTree Financial Planning – Principal

Matt Dickstein

Retired. Former CEO of Creative Learning Systems

Ty
Fulcher

Restaurateur. Social and Union Bar & Soda Fountain

Grace
Taylor

UCHealth, Vice President of Operations

Mark
Driscoll

Retired. Former Market President of FNBO

Jennifer Johnson

CSU College of Engineering, Director

Teresa Nugent

ConfidentHR, Owner

Janet
Gibbs

Retired. Former CFO of FBLC and CFO of Feeding America

Claudia Menendez

City of Fort Collins, Equity & Inclusion Officer

Stephen van den Heever

Integris Partners, Founding Partner

Nicole
Walusis

First Interstate Bank, Commercial Market President

LEADERSHIP

Amy Pezzani

CEO

Heather Buoniconti

Chief Development Officer

Osiris Moore

Chief Community Impact Officer

Hablo español

Josh Greene

Chief Operations Officer

Angela Benson

Chief Financial Officer

Amy Pezzani

CEO

Stay up-to-date with Amy’s CEO notes

Heather Buoniconti

 Chief Philanthropy Officer

Osiris Moore

Chief Community Impact Officer

Hablo español

Josh Greene

Chief Operations Officer

Angela Benson

Chief Financial Officer

STAFF DIRECTORY

*Habla Español

ADMINISTRATION & FINANCE

Amy Pezzani

CEO

Angela Benson

Chief Financial Officer

Lydia Landry

Accounting Coordinator

Nate Grant

Bookkeeper

Ari Powers

Executive Assistant

OPERATIONS

Josh Greene

Chief Operations Officer

Heather Womack

Operations Manager

Servet Dag

Warehouse Lead

Abby Stewart

Nourishing Network Coordinator

Lauren Rives

Repack Projects Coordinator

Tim Lott

Programs Logistics Coordinator

Thadd Hollis

Inventory
Coordinator

PHILANTHROPY & COMMUNICATIONS

Heather Buoniconti

Chief
Philanthropy Officer

Charlene Olms

Philanthropy Coordinator, Donor Relations

Sharlene Johnson

Grants &
Data Manager

Nancy Tafoya

Philanthropy Coordinator, Corporate & Community Relations

Brooke Corbel

Philanthropy
Manager

Kelsey Hammon

Senior Communications Coordinator

Griffin Garner

Digital Communications Coordinator

Debbie Parkinson

Philanthropy Coordinator, Database

FOOD RESCUE & TRANSPORTATION

Justin Lord

Food Procurement & Transportation Manager

Ari Powers

Transportation
Coordinator

COMMUNITY IMPACT

*Osiris Moore

Chief Community Impact Officer

Zac Hummel

Community Impact Manager

Idalia Moore

Community Outreach Coordinator, Compliance

*Belen Bello Gatica

Community Impact Coordinator, Outreach

Community Impact Coordinator, Nutrition

PEOPLE & CULTURE

Elizabeth Little

Senior Volunteer Coordinator

Elizabeth Pepper

Volunteer Coordinator, Loveland

Beth Keller

Volunteer Coordinator, Fort Collins

NO COST MARKETS

Mandy LeSeure

Operations Manager, Fort Collins

Dave Nawrocki

Operations Manager, Loveland

NUTRITIOUS KITCHEN

Rhonda Niccoli

Kitchen Manager

*Alex Ledesma

Driver & Technician

Volunteers

Find Food

Find Food

How You Can Help

About Us

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Labor Day weekend closures

The Loveland Fresh Food Share, 2600 N. Lincoln Ave., and Fort Collins Fresh Food Share, 1301 Blue Spruce Dr., will be closed on Saturday, Aug. 30. 

Additionally, there will be no mobile markets on Aug. 30 and Aug. 31 at our Grace Place and Foothills Unitarian locations. 

The Food Bank’s office and warehouse location at 5706 Wright Drive in Loveland will be closed on Monday, Sept. 1. 

All regular services will resume on Tuesday, Sept. 2. 

The Food Bank is closed Aug. 27 for an all-staff training day. 

Services will resume during regular business hours Thursday, Aug. 28. 

Important Food Recall Notice

Feeding America issued notice of an urgent product recall of a variety of Albertsons Companies/Supplier products Oct. 3.

The Food Bank has isolated and disposed of these products and made all Food Bank partners aware of the situation. Anyone who may have received these products is asked to dispose of them.

UPDATE: We are currently providing support to our partner agencies. Hygiene items are the most requested, including diapers, period products, toothbrushes and toothpaste. Visit any of our locations to donate food or supplies.

The Food Bank for Larimer County is carefully monitoring the status of the Alexander Mountain Fire. 

If you or someone you know needs food, please know that the Food Bank’s no-cost markets are available as a resource.

Locations and hours:

Loveland Fresh Food Share, 2600 N. Lincoln St., in Loveland

Fort Collins Fresh Food Share, 1301 Blue Spruce Dr., Fort Collins

10 a.m. to 3 p.m. Tuesday, Thursday, Friday and Saturday and noon to 3 p.m. Wednesday

PRESIDENT’S DAY CLOSURES

The Fresh Food Shares are closed Saturday, February 15.

The office is closed Monday, February 17.

Nuestras despensas de fresh food share están cerradas el sábado 15 de febrero.

Nuestras oficina del banco de comida estará cerrada el lunes 17 de febrero.

MEMORIAL DAY CLOSURES

The Food Bank will be closed Saturday, May 24. This affects both shopping locations in Fort Collins and Loveland.

Administrative offices will be closed Monday, May 26.

***

El Banco de Alimentos permanecerá cerrado el sábado 24 de mayo. Esto afecta a ambos centros comerciales de Fort Collins y Loveland.

Las oficinas administrativas permanecerán cerradas el lunes 26 de mayo.

ROAD CLOSURES WILL IMPACT EASY ACCESS TO FORT COLLINS FOOD SHARE: 

A full closure of northbound College Ave. in Fort Collins will affect easy/regular access to our Food Share location at 1301 Blue Spruce from April 15 – 19. Plan accordingly. 

PLEASE NOTE: The Loveland Fresh Food Share has closed early Saturday, Feb. 24. It will re-open during regular business hours Tuesday. 

FOOD BANK CLOSURE:

The Food Bank Food Share location at both Fort Collins (Blue Spruce) and Loveland (Lincoln Ave.) are closed Saturday, April 6.

Administrative Offices at Wright Drive in Loveland are closed Friday, April 5. 

CIERRE DEL BANCO DE ALIMENTOS:

Las ubicaciones de Food Share del Banco de Alimentos en Fort Collins (Blue Spruce) y Loveland (Lincoln Ave.) estarán cerradas el sábado 6 de abril.

Las oficinas administrativas en Wright Drive en Loveland estarán cerradas el viernes 5 de abril.

Due to inclement weather, the Food Bank’s office and Fresh Food Shares will be closed Tuesday, Jan. 16.
Normal business hours will resume at all locations Wednesday.
Please stay warm! 
 
Debido a las inclemencias del tiempo, la oficina del Banco de Comida y Fresh Food Shares estarán cerradas el martes 16 de enero.
 
El horario comercial normal se reanudará en todas las ubicaciones el miércoles.
 
¡Manténgase abrigado!

Due to winter holidays, please observe the changes in our regular schedule listed below:

 

Dec. 23-26: Food Share Pantries & Administrative Offices CLOSED

Dec. 27-29: OPEN Regular Hours

Dec. 30 – Jan. 1: Food Share Pantries & Administrative Offices CLOSED

Jan. 2: OPEN – Resume Regular Hours

 

We are different together.

At FBLC we are not all the same. And that is our greatest strength. We draw from our differences of who we are, what we have experienced, and how we think. We cultivate a dynamic and diverse work environment, one that plays a critical role in our ambitious work to end hunger, so we believe in including everyone.

FBLC is an equal opportunity employer that does not discriminate on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity or expression (including transgender status), sexual orientation, marital status, military service and veteran status, physical or mental disability, genetic information or any other characteristic protected by federal, state or local laws and ordinances in the provisions of its programs, services, or activities to include discrimination against a person because the person complained about discrimination, filed a charge of discrimination, or participated in a discrimination investigation or lawsuit.

FBLC’s management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities, access to facilities, and programs and general treatment during employment.

We embrace a philosophy that recognizes and values diversity.

Our goal is to attract, develop, retain, and promote a talented diverse workforce in a culture where all employees will contribute to their fullest potential.

FBLC endeavors to make our careers site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact our Human Resources team at hr@foodbanklarimer.org. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

Thinking about applying and feel you may not meet all of our qualifications?

If you believe you can shine in one of our roles, we encourage you to apply!

Be aware of altered Food Share hours during the week of
Thanksgiving:

Monday, November 20 | OPEN | 10:00 am – 3:00 pm
Tuesday, November 21 | OPEN | 10:00 am – 3:00 pm
Wednesday, November 22 | OPEN | noon – 3:00 pm
Thursday, November 23 | CLOSED
Friday, November 24 | CLOSED
Saturday, November 25 | CLOSED
Sunday, November 26 | CLOSED
Monday, November 27 | CLOSED – Regular schedule resumes

If there is a government shutdown...

The most important thing for you to know, is the Food Bank for Larimer County IS NOT A GOVERNMENT AGENCY. No matter what happens, we will remain open and available to support you. 

There will be other changes you’ll need to know about.  Click here to learn more. 

Si hay un cierre del gobierno...

Lo más importante que debe saber es que el Banco de Comida del Condado de Larimer NO ES UNA AGENCIA GOBERNAMENTAL. Pase lo que pase, permaneceremos abiertos y disponibles para apoyarlos.

Habrá otros cambios que necesitarás conocer. Clic aquí para saber más.

The Food Bank for Larimer County’s no-cost markets and administrative offices will be closed Friday, July 4. 

No-cost markets will reopen Saturday, July 5 for regular hours.

***

El Banco de Comida estará cerrado sábado, 4 de julio.

Los mercados sin costo reabrirán el sábado 5 de julio en su horario habitual.

Food Bank for Larimer County is closed Wednesday, August 23, 2023.


Banco de comida ester estará cerrado el miércoles, 23 de agosto de 2023.